Cotton Meat String | Coil or Cut

Price range: from €26,95 to €30,84

Taxes included

REF: meat-cotton

100% cotton meat string, ideal for tying and wrapping meat products such as sausages and hams. Available in spools or pre-cut. Its high strength and ease of use ensure greater safety and quality for your products.

Format

Color combination

Clear

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Average manufacturing time 8-10 days

Once the product is ready, we will proceed to send the package in the next 3-5 days through the courier service, who will inform you of the date.

Quality certificates

IFS Progress PACsecure guarantees that our strings meet high hygiene and safety standards, being safe for wrapping or handling food.

La Cotton Meat Rope It is a versatile, high-quality material primarily used in the food industry, especially in the production and processing of meat products. Made with high-strength cotton threads, it's perfect for securing meats, sausages, and other products during the curing, drying, or cooking process.

Features:

Material: 100% cotton, high strength and durability.
Presentation: Available in coils or cut, adapting to the needs of use.
Resistance: Great capacity to withstand without losing its integrity.
Versatility: Ideal for various production and preservation processes.
Available Formats: coil, cut, and knotted. Please specify the cut size when placing your order.
Available Colours: white, red, light/dark green, blue, dark blue, yellow, egg yolk, maroon, dark maroon, and black. Please indicate your color choice when placing your order. Would you like a different color? have contacted us.
Coil weight: 10kg